Thursday, November 26, 2009

Happy Thanksgiving!!!!

I just had to share this recipe with you - this will be the best Turkey dinner you ever served!!!!
1 whole turkey
1 large lemon, cut into halves
salt and pepper to taste
butter or olive oil, whichever you prefer
  • Heat oven to 350 degrees
  • Rub butter or oil over the skin of the turkey until it is completely coated.
  • Sprinkle with salt and pepper and any other seasonings you prefer.
  • Take a knife and gently separate the skin from the breast meat;
  • Slide lemon halves under the skin with the peel side up, one on each side.
  • This way the juice from the lemon will release into the breasts.
  • Cover and bake for 30-45 minutes.
  • Remove cover and continue to roast until juices run clear, basting every 15-20 minutes.

  • If you've followed these steps correctly, your turkey should look like the one in the picture.
  • Bon Appetit!
Thanks Denise for this fantastic recipe!!!!
Thanks for stopping by....

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